Today, we celebrate Gastronomy Day!
Today we’re celebrating Gastronomy Day!
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A perfect occasion to highlight our daily commitment alongside culinary professionals.
At Comatec, we support gastronomy in every sense of the word:
Supporting food service professionals – caterers, restaurateurs, event planners, and institutions. Every day, we provide them with tailored solutions to enhance their creations and streamline their service.
Partnering with the best – Traiteurs de France, Traiteurs d’Avenir, Union des Corporations Artisanales du Bas-Rhin, the Académie Culinaire de France, Trophée Bernard Loiseau, Trophée Masse, Lot of Saveurs… A range of initiatives and events celebrating craftsmanship and culinary creativity!
Innovation at the core – designing elegant, functional, and sustainable packaging solutions that adapt to market changes and new consumer trends
Present at major gastronomic events – like SIRHA Lyon, where we connect with key industry players to better support their needs.
Because at Comatec, gastronomy is more than a profession—it’s a passion, a commitment, and a way of life!