A bold design, crystal transparency and a surprising roly-poly effect: the 11 cl Diamond verrine from COMATEC brings an original signature to your savoury and sweet creations. On a buffet, during a cocktail or for an individual dessert, it highlights the colours and different layers of your preparations.
Beyond its appearance, the Diamond verrine stands out with its perfectly rounded interior. This shape has been designed to facilitate tasting and cleaning. Its transparent finish emphasises the care taken with your recipes and gives a premium touch to your presentation.
Made of PS, or polystyrene, the 11 cl Diamond verrine measures 80 mm in height and 58 mm in diameter. Its temperature range extends from -20°C to +70°C. It is suitable for freezing, but should not be used in the oven or microwave.
Would you like to serve a smaller portion? Also discover the 6 cl Diamond verrine to adapt your presentation to your recipe.
Choose the 11 cl Diamond verrine to combine a remarkable presentation with practical tasting.
Its 110 ml volume is suitable for small starters, savoury mousses, creams and individual desserts. Its transparency particularly enhances recipes composed of several layers.
The roly-poly effect allows the verrine to tilt and adds a playful touch to the presentation. It distinguishes the Diamond model from a classic verrine.
Yes, it is compatible with freezing. Observe its minimum use temperature of -20°C.
No, it is not suitable for the oven or microwave. Its maximum use temperature is +70°C: it is not a cooking container.
No, it is made of PS, a plastic called polystyrene. The crystal designation here refers to its transparent appearance, not to glass or crystal material.
Yes, it is reusable. Clean it appropriately between uses and check its condition before putting it back into service.
Each verrine measures 8 cm in height and 5.8 cm in diameter. Take these dimensions into account when organising your trays and service area.
